Our Company

It all started with a cornfield and a common vision of a vertically-integrated egg products solution, managing the entire process from grain to finished product. This vision led Rembrandt Foods to become a leading egg ingredient producer in the United States, with global distribution. We supply egg ingredients to food manufacturers, brand owners, foodservice industries, and pet care manufacturers. Our expertise touches virtually every food category, including: mayonnaise and sauces, baked goods, confections, pasta and noodles, nutritional beverages and bars, and prepared foods.

The fact of how closely we are intertwined between divisions, stages, and departments makes us unique.  One process will affect the next and vice versa.

Adam Spooner
Operations Manager

Looking for a new and exciting CAREER? Learn more about our current openings.   View Openings

Ingredient Applications

Fresh Muffins

Our innovation philosophy starts with a simple question: how can we make our eggs work better for our customers?

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Foodservice

A Chef Is Cooking An Omelet For A Breakfast

Rembrandt offers a wide assortment of egg blends and patties for all your foodservice occasions.

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News & Events

February 2, 2015

Rembrandt Foods to Add New Egg Dryers at Their Thompson, IA Location
SPIRIT LAKE, IOWA – (February 2, 2015) – Rembrandt Foods, a leading egg products… LEARN MORE >>

September 1, 2014

Rembrandt Foods Celebrates Opening of New Corporate Office
SPIRIT LAKE, IOWA – Rembrandt Foods, a leading egg products company headquartered in Spirit… LEARN MORE >>

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