It all started with a cornfield and a common vision of a vertically-integrated egg products solution, managing the entire process from grain to finished product. This vision led Rembrandt Foods® to become a leading egg ingredient producer in the United States, with global distribution. We supply egg ingredients to food manufacturers, brand owners, foodservice industries, and pet care manufacturers. Our expertise touches virtually every food category, including: mayonnaise and sauces, baked goods, confections, pasta and noodles, nutritional beverages and bars, and prepared foods.
Working at Rembrandt Foods excites me because of all the endless possibilities we can do with eggs! There is never a dull day in Research & Development.
Product Development & Process Specialist - R&D
Our innovation philosophy starts with a simple question: how can we make our eggs work better for our customers?
Rembrandt offers a wide assortment of egg blends and patties for all your foodservice occasions.
August 2, 2016
June 28, 2016